Mongolian Tibetan lamb sheepskin fur throw

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  • How do Tibetans celebrate Losar? -

    2017-3-1 · The picture shows a Tibetan villager brewing highland barley wine. Tibetan people usually begin to celebrate New Year on the evening of the lunar Dec. 29th in Tibetan calendar, when they eat dough balls called “gutu”, because “gu” in “gutu” means “9” in Tibetan …

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    黑龙江省大庆市杜尔伯特蒙古族自治县德力戈尔工业园DELIGER INDUSTRIAL DEVELOPING AREA,DUERBOTE MONGOLIAN ... wet blue sheepskin绵装革/sheep leather裘皮/fur 日本 ...

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